Vegetarian Madrid: Where to Eat Without Meat

Madrid features a variety of vegetarian and vegan restaurants that combine local ingredients with international influences. Popular spots include El Huerto de Lucas, Rayén Vegano, and B13, each offering dishes priced between €8 and €20, suitable for different budgets and tastes.

El Huerto de Lucas, located at Calle de San Lucas, 13, is well-regarded for its organic-focused menu and natural décor featuring wooden furniture and abundant plants. Expect dishes such as quinoa salads and vegetable-based burgers. Most items cost between €10 and €15, making it a good choice for lunch, especially after visiting the nearby Chueca district. The restaurant opens daily from 12:30 to 16:00 and reopens for dinner from 20:00 to 23:00.

Rayén Vegano, at Calle de Lope de Vega, 7, sits in the Las Letras neighborhood, known for its arts and literary heritage. This small vegan restaurant is famous for its brunch menu, including tofu scrambles and freshly baked pastries. Average meals cost about €20 here. The cozy interior fills quickly, especially on weekends, so it’s best to arrive early or book ahead. Open Wednesday to Sunday from 10:00 to 16:00.

B13, on Calle de la Ballesta, 13, provides vegan takes on classic Spanish comfort foods like croquetas and patatas bravas. Prices are affordable, mostly under €10, which suits travelers on a budget. The eatery has a lively, casual atmosphere and is a five-minute walk from Gran Vía metro station, great for a quick meal after sightseeing. Opening hours are 13:00–16:00 and 20:00–23:00 daily, but it closes on Mondays.

La Encomienda at Calle de la Encomienda, 19, serves Mediterranean-style vegetarian and vegan dishes with an emphasis on fresh, seasonal ingredients. Main courses like jackfruit tacos and vegan paella cost around €15 per plate, paired with organic wines in a spacious setting.

Located in the La Latina district, La Encomienda is a comfortable spot to unwind after a day in the city’s historic core. The interior is spacious with rustic wooden tables and soft lighting, creating a relaxed atmosphere. Their menu features dishes that reinterpret Mediterranean classics without meat: the jackfruit tacos combine smoky and tangy flavors, while the vegan paella uses artichokes and seasonal vegetables.

Dinner service runs from 20:00 to 23:00 Tuesday through Sunday. The restaurant is a 10-minute walk from La Latina metro station, which connects well to the city center.

Viva Burger, situated at Plaza de la Paja, 10, has a range of plant-based burgers made from lentils, mushrooms, and other vegetables, with prices generally around €12. Outdoor seating is available for warm days, ideal for casual dining and people-watching.

This casual venue focuses on recreating the burger visit with vegetarian ingredients that satisfy both vegetarians and omnivores. The signature lentil and mushroom burger features a toasted bun, fresh lettuce, tomato, and a house-made sauce. Smoothies and fresh juices accompany the menu for a refreshing contrast.

Viva Burger opens daily from 13:00 to 23:00. It is located in the La Latina district, about a 12-minute walk from the Royal Palace. The outdoor terrace fills quickly during spring and summer evenings.

Yerbabuena at Calle de Bordadores, 3, is known for its wide selection of vegetarian tapas and main dishes, with prices ranging from €8 to €15. Dishes include stuffed zucchini and vegetable paella, served in a colorful and informal atmosphere.

Tapas culture remains strong in Madrid, and Yerbabuena provides a good variety of meat-free options. The restaurant’s interior features bright walls and hand-painted tiles, creating a lively environment. The staff is attentive and happy to recommend dishes for sharing.

Located near the Puerta del Sol, Yerbabuena is open daily from 13:00 to 16:00 and 20:00 to 23:00. It is easily reached via Sol metro station. The tapas portions are generous, so sharing is a good way to sample multiple dishes.

Al Natural, at Calle de Zorrilla, 11, serves vegetarian and vegan dishes like spinach lasagna and mushroom risotto, with plates priced between €12 and €20. Its quiet atmosphere makes it a suitable place to rest after visiting nearby museums.

This restaurant is tucked away a short walk from the Prado and Thyssen museums, providing a calm setting compared to the busy tourist spots around. The interior uses soft earth tones and simple wooden furniture. The kitchen focuses on fresh, seasonal vegetables, often sourced from local farms.

Al Natural operates Monday to Saturday from 13:00 to 16:00 and 20:00 to 23:00. It is closed on Sundays. Reservations are recommended during peak tourist seasons.

Tiyoweh la Quietud, located at Calle de San Pedro, 22, functions as both a vegetarian café and a cultural space, offering homemade cakes, teas, and light meals such as carrot soup and quinoa salad priced under €10.

This café emphasizes a tranquil atmosphere with simple décor, comfortable seating, and occasional live music events. It is a popular spot for those wanting a light meal or a place to relax while reading or socializing. The scent of fresh herbs and baked goods fills the air, adding to the calm mood.

Open Tuesday to Saturday from 11:00 to 19:00, Tiyoweh la Quietud is about a 15-minute walk from the Plaza Mayor. It’s ideal for a mid-afternoon break or a quiet morning coffee.

Madrid’s vegetarian options span casual eateries, cafés, and full-service restaurants. The city’s food scene continues to grow, with new venues opening regularly. For travelers wanting a broader overview of Madrid’s dining, detailed information on vegetarian tapas and grocery shopping can be found in our Madrid Food Guide: What to Eat and Where and articles on vegetarian tapas and vegetarian grocery stores. These resources provide practical tips on where to find plant-based ingredients and meals across the city.