Hands-on Japanese Cooking in a Shinjuku Home Kitchen with Satoru
At a Glance
Tour Details
After meeting Satoru at the JR Shinjuku station, you will walk together to his cozy apartment in the heart of Shinjuku. Satoru will share stories about life and culture in Japan while you learn how to cook 2-3 dishes from scratch. After that, you will then sit down to eat your home style Japanese dishes at his dining table. Join this welcoming local, and return home with recipes, lifelong memories and a gift of one of Sato's special Japanese utensils and a favorite ingredient so you can recreate his dishes back home.
IMPORTANT: Please check the menu in advance, specific days have specific menus. If you do not share your preference, the menu of the day will be cooked. So if you wish to make changes or have any restrictions, please inform the host ONE week in advance, or else the menu of the day will be cooked. Wednesday, Thursday, Friday: everyone’s favorite Japanese meal day Saturday: Home-style Sushi day Sun - Tue: A main of either Donburi or Bento, Miso soup and some sides.
What Makes This Tour Special
- Hands-on experience with a local chef, providing authentic cooking techniques.
- Opportunity to learn about Japanese culture and traditions in a casual, friendly environment.
- Inclusion of a unique Japanese utensil and ingredient to take home, enhancing the cooking experience.
Historical Background
Is This Tour Worth It?
This cultural & historical activity is highly rated at 5.0/5 across 19 reviews, running 2h 30m from ~$123 per person.
Best For
Pros
- +Outstanding rating: 5.0/5
- +Booked through Viator
Cons
- -Cancellation policy not specified
- -Inclusions not listed
