Cairo Travel Guides

Mar 5, 2026

Koshary, Egypt’s national dish, costs around EGP 20-30 in Cairo’s downtown eateries near Tahrir Square, 1.5 km from the Egyptian Museum. Traditional falafel sandwiches sell for EGP 5-10, while street vendors around Khan El Khalili market have operated since the 14th century, attracting thousands daily.

Mar 5, 2026

Cairo's vegetarian food scene has a wide range of options from street food to gourmet dining, ensuring meat-free dining is flavorful and accessible.

Mar 5, 2026

Khan El Khalili market, established in 1382, spans approximately 2,400 square meters in Cairo’s historic district. Fresh vegetables cost around 5 EGP per kilogram, while traditional spices sell for 20-50 EGP per 100 grams. The market attracts over 20,000 visitors daily, operating from 9 AM to midnight.

Mar 5, 2026

Koshary Abou Tarek in Cairo serves Egypt’s national dish for around 30 EGP per plate, with daily customers exceeding 1,000. Located 2 km from Tahrir Square, Cairo Tower’s revolving restaurant has offered panoramic city views since its opening in 1961.

Mar 5, 2026

Koshary, Cairo’s national dish, costs around 20 EGP and is widely available near Tahrir Square, 1.5 km from the Egyptian Museum. Street vendors have sold this mix of rice, lentils, and pasta since the 1930s, making it a staple for locals and tourists alike in temperatures often reaching 35°C during summer.